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12. International Conference on Life Cycle Assessment of Food
October 13 - October 16
13-16 October 2020
The International Conference on Life Cycle Assessment of Food is the leading conference series on sustainability of food systems worldwide. Every second year it unites 400+ scholars and practitioners from 40+ countries working in academia, industry, and public institutions.
Organized by leading research and practice institutions dealing with the sustainability improvements of food production, each time the Conference brings the spirit of innovation and forces research and industry to work together towards sustainable agri-food systems.
The 12th International Conference on Life Cycle Assessment of Food will take place on 13 – 16 October 2020 in Berlin at Ellington Hotel Berlin. This 12th edition focuses on “Towards sustainable agri-food systems”, and will bring together results of sustainability research and applied activities to contributing to meet the challenges of the 21st century. It is chaired by the German Institute of Food Technologies (DIL) in collaboration with the Center for Sustainable Leadership at University of Witten/Herdecke (ZNU), corsus – corporate sustainability and thinkstep.
Deadline for abstracts submission 19th January 2020! (more instructions and submit your abstract through https://lcafood2020.com/call-for-abstracts/)
Please visit the conference website for updates on key dates and conference topics: https://lcafood2020.com/